Soju Yogurt Flip
This is a cocktail guaranteed to win over your heart! Made with a few simple ingredients, this cocktail is refreshing and delightful. We're so thrilled to bring you our first ever
Soju! Brought to you by our new co-op educational program, Top Shelf Bootcamp!
Our summer semester students have produced, from concept to completion, a traditional Korean-inspired
Soju. You can expect a clean crisp neutral spirit with vibrant tropical flavours of dragon fruit, lychee, and passionfruit. Our mission at Top Shelf Distillers is to leave the world better than we found it and that includes inspiring the minds of tomorrow. This cocktail captures a perfect blend of texture and flavour to celebrate our new program and product. Enjoy!
INGREDIENTS:
-
1.5 oz Top Shelf Soju
-
2oz Korean Yogurt* (or Kefir or Lassi would work)
-
0.5 oz Black River Grapefruit Juice
*Korean yogurt isn't quite what it sounds like, its drinkable, refreshing, sweet and tangy similar to Kefir or Lassi. We used a brand called Wahaha found at select Loblaws.
GARNISH:
- Strawberry Pocky Stick
GLASSWARE:
- Rocks Glass
DIRECTIONS:
Add all ingredients and ice to a shaker. Shake vigorously for 15 seconds. Strain into an ice filled Rocks Glass. Garnish with a Strawberry Pocky stick.
