Peanut Butter Chocolate S’more

Ingredients

Tool

Kitchen Torch

Garnish

  • Mini Marshmallows
  • Graham Crackers

Glassware

Coffee Mug

Directions

Prepare your hot chocolate mix with hot milk as indicated on the packet’s instructions. In a coffee mug, add 2 oz Chocolate Peanut Butter Liquor. Top with the prepared hot chocolate. Fill the top of the mug with mini marshmallows. Toast marshmallows with kitchen torch until golden and swollen. Serve with 2 pieces of graham crackers.

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