Ingredients 1 ½ oz Top Shelf Vodka ½ oz dry vermouth ½ oz Cointreau 2 oz lemon juice 1 oz simple syrup 3 dashes Top Shelf Cardamom Bitters Ice Garnish Lemon ribbon Glassware Collins glass Directions Combine all ingredients into a shaker tin full of ice, shake for 15 seconds then strain over ice into the collins glass. Garnish with a lemon ribbon.